mixed up (in a good way)

 

Who put the brownies in the blondies? Confession: I did. Sneaky, right?

A buttery and chewy blondie batter/dough, laden with brownie chunks, turns out the best bar cookie ever. Of course, you’ll need to have a few bars of my brilliantly-chocolate brownies or your house-favorite equivalent lounging in the freezer to begin this confection journey. The mixture is handmade–in a bowl, with a spoon or spatula.

Travel with me into The Land of the Mixed Up Blondie. You’ll be steered in the right–sweet and luscious, that is–direction.