Baking by Flavor Tracker: My Lavish Cinnamon Brunch Cake (page 292, and following page in the paperback edition) from Baking by Flavor is an ideal cake to bake ahead and have on hand for a weekend breakfast or brunch. The batter is composed in a 13 by 9 by 2-inch pan, so it’s a big cake and feeds many guests so very well.
